Friday, October 26, 2007

I Am The Chef.... =D

last tuesday i having my 1st kitchen practical in 2nd semester...
and this time it more complicated..
cause we spent 4 hours in the kitchen..
and prepare many types of food..
we were divided into 2 big group which each group lead by a " Chef Of The Day "
i was the " Chef Of The Day " ..
feel quite nervous while heard that from Shifu...
cause it means i have to take care all the thing,
from start til the end..
make sure everything is under control..
Shifu ask me to divided my group in to 4 small group to prepare d'frent food..
this is the Mise-en-place:

Garde Manger and Butcher :
Win Jin
Kar Haur
( Chicken Sandwich and Garden Salad )

Entremetier :
Fei Yee
Hong Peng
Man Ting
Lai Yin
( Chicken Broth and French Onion Soup )

Saucier :
Pao Fong
Wei Ming
Chin An
Wei Teck
(Spaghetti Bolognaise and Roast Chicken With Giblet Gravy )

Patissier :
Fong Chin
Jia Hao
Jee JIng
Kien Sien
( Chilled Tropical Fruit Soup and Soft Rolls )

While we going to start our work..
Pao Fong was Faint,Possibly no having breakfast in the morning..
she force to rest in the restaurant..
after that,we start our work..
everyone enjoy doing their job..
Chef Mark and Chef Ronnie (i guess this is his name) was busy instructing ppl...
i stay with the Patissier the most..
and warm up the plate b4 serving..
after 2 and half hours..
all food almost done..
and Shifu asking all of us to serve the food..

below is some pictures on that day :

Me - Patterning With full Kitchen attire

I am the " Chef Of The Day "

With the Garde Manger and Butchers - Alvin and Win Jin

Garde Manger and Butchers are serving the sandwich..
Win Jin . Alvin . Kar Haur

Preparation before serving the food...

food is served.
waiting for Chef Mark and Chef Ronnie to taste..

Garden Salad

Roast Chicken With Giblet Gravy

Spagheti Bolognaise

Chilled Tropical Fruit Soup

" Mark Kor " is explaining the mistake that we done..

Time to eat!!!

The Saucier : Chin An
The Patissiers : Jee Jing . kien Sien

Albert from another group...

our soft Rolls are the best on the world..
The Entremetier : Man Ting

Win Jin - she wil be the "Chef Of The Day " next week
Alvin - done the work til last...
Jee Jing -easy to order,cameron people always friendly..
this was a very good experience for me to be a head chef..
trying to learn more in the following week..
i wanna thx all my team for doing a good job..
and sorry for not helping them so much..
especially the Saucier and Entremier...
i hope nxt time we wil done our job more successful..
p/s : thx to those who sent me the pics and took pic for me to finish my Supervisor Report

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